Thursday, June 28, 2012
Shmausage
It was a gorgeous gorgeous night. That perfect twilight when it has just cooled down from rain, thunderstorms on the horizon and the eye of the storm. Perfect time for grilling and finding funny shapes in the clouds. Fired up the grill and cooked Tyler's famous homemade sausages.
Lettuce from the garden, Tyler's homemade sausage! Now we just need to learn how to make mustard, and Tyler needs to get back in the bakery. We're pseudo homesteaders, but a good balance is always good. for sanity's sake.
Monday, June 25, 2012
Hangry + Home
We actually were not angry at all. But definitely needed some food and a little leg stretch. Here, I lost my jig. Total bummer. But whatever, at least I know what a jig is.
Super soft sun-drenched cheese.
'Melted' sounds good when you say it like that,
doesn't it? |
The 'uncured' wild boar sausage may or may not have been raw. It was very good, nonetheless. |
At one point, Tyler counted 12 cormorants on the wire. I dont count these things. |
Hermie |
Tyler checking out the little house we deemed ours. It's a shack, mind you. But we realllly liked it. |
While Tyler was checking it out, I was checking out the nesting Osprey with our new binoculars that are already falling apart. They are dang big birds! |
Back at the ranch. |
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